All along we knew that the baby would be coming around the time of Jami's birthday on Jan. 20, but how the day played out will make #34 quite the memorable birthday! The day itself was filled with some last minute preparations for the baby ... a Wal-Mart run, some housecleaning, packing bags, etc. That evening Scott and the boys treated Jami to a nice dinner out at one of our favorite Italian restaurants called Biaggi's. It was a bit sentimental to be celebrating so many things at once on that evening ... Jami's birthday, our last dinner as a family of 4, and the anticipation of welcoming a new baby!
Jami & Scott at dinner
Our final feast as a family of 4!
After dinner we returned home for a
special birthday dessert. Why have cake when
you can celebrate with CCBs?! This dessert
was a classic at the Theta house in college ...
cookie covered ice cream balls. What a fun
surprise for this birthday!
Jami shows off her birthday present ...
a Kitchen Aid attachment for grinding sausage!
Now we can make our own Swedish sausage
and goodies for summer grilling. Can't wait!
After dinner & dessert, we took the boys over for their sleepover at Papa's house and headed into the hospital at 10 p.m. to start the induction process. Time to switch gears from one birthday ... to another BIRTH DAY!
All smiles post epidural!
No comments:
Post a Comment